Board Members
Logan Paisley
Logan is a senior staff accountant at Buchanan Barry LLP and holds a CPA designation.
During her time at the University of Lethbridge, she joined Kappa Beta Gamma International Sorority. This experience ignited her passion for volunteerism and community involvement.
When she’s not in the office, Logan loves playing golf, slo-pitch, and bowling. She also enjoys travelling and spending quality time with her friends and family.
Jason Boudewyn
With nearly four decades of experience leading highly productive teams in the retail food industry, Jason has been a vital contributor to addressing food insecurity in communities.
Starting his career in Victoria, BC, he managed retail operations and merchandising for a prominent local retailer, honing his skills in strategic planning and leadership. Jason’s journey led him to Calgary, where he took on a VP role with one of Canada’s leading food retailers.
Currently, Jason dedicates his time to writing and supporting young entrepreneurs through coaching, mentoring, and planning. His hobbies include cycling, hiking, golfing, and fly fishing. He is an esteemed member of Fresh Routes’ Board, actively contributing to the organization’s mission to enhance food security in communities.
Jessica Wishart
Jessica is a social worker who is passionate about the role of food in bringing people together and building community.
She shares Fresh Routes’ values surrounding dignified food access and supporting the rights of all people to have healthy, affordable food that allows for choice and meets cultural preferences.
When she’s not bringing the community together to share a meal, you can find her in the mountains, having a snack, reading a book or chasing around her toddler.
Rachel Lee
Rachel is a manager in the Strategy and Transactions practice at EY Calgary and holds both CPA and CBV designations. She is passionate about solving her clients’ complex problems.
In her current role, she focuses on business valuation services. These services support litigation, financial reporting, tax planning, and corporate acquisitions.
Rachel served as the Treasurer for Nordic Combined Ski Canada, sparking her interest in the non-profit sector. Outside of work, she loves road cycling, running, and skiing. She also enjoys spending quality time with her family and her new puppy!
Audra Stevenson
For the last decade, Audra has taken ideas and transformed them into solutions that have had a positive impact in the arts, technology, and small business sectors across Alberta.
By combining a BFA in technical theatre from the University of Alberta and an MBA from the University of Calgary, Audra has developed the perfect skillset to build creative solutions to large societal problems.
Audra has now found her home at Leftovers Foundation, where she has focused on social innovation of our food systems.
Donna Vecino
Donna is an event professional with over 10 years of experience in marketing & communications, strategic planning, and creative collaborations.
She is passionate about bringing people together for a purpose and has served her communities in various capacities.
She was on the board of the Leftovers Foundation for 5 years, before joining the Fresh Routes board in May 2021. She is currently an Experiential Project Manager for Shell.